Author: Lucy Stone

lucy stone

Hi, I'm Lucy! As a passionate gardener and writer for Veggie Knowledge, I've dedicated my life to exploring the secrets of successful vegetable growing. My love for gardening blossomed in my grandmother's backyard, where I learned how much joy a single plant can bring. I aim to share that joy through practical tips and insightful advice, helping you cultivate your own thriving garden

Discover the best timing for harvesting red beets and master the art of storing and preserving them in this insightful article. Learn how to clean, trim, and refrigerate red beets for freshness up to two weeks, as well as explore pickling, canning, or freezing techniques for long-term enjoyment. Indulge in the earthy sweetness of red beets with these expert tips to relish their flavor long after harvest.

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Discover the wonders of beet water as a natural plant fertilizer! Learn about its vital nutrients and how to create your own beet water fertilizer through a simple guide. Unveil the dos and don’ts of using beet water on plants to ensure optimal absorption and plant vitality. Uncover the drawbacks, such as attracting pests and impacting soil pH, to make well-informed decisions when incorporating this innovative fertilizer into your gardening routine.

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